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Journal - Association of Official Analytical Chemists|July 1, 1990
Liquid chromatographic determination of pindolol and related compounds in raw materialsP M Lacroix, D Moir, E G LoveringJournal - Association of Official Analytical Chemists|July 1, 1990
Sensitive streptavidin-biotin enzyme-linked immunosorbent assay for rapid screening of chloramphenicol residues in swine muscle tissueC van de Water, N HaagsmaJournal - Association of Official Analytical Chemists|July 1, 1990
Study of carbendazin residue accumulation on greenhouse and field-grown strawberries, after successive treatments with benomylA Mònico-Pifarré, M Xirau-VayredaJournal - Association of Official Analytical Chemists|July 1, 1990
Determination of nitrite in cured meats by ion-exclusion chromatography with electrochemical detectionH J Kim, K R ConcaJournal - Association of Official Analytical Chemists|July 1, 1990
Diagnostic data evaluation. Part VI. Data evaluation to establish product standardsA J MalanoskiJournal - Association of Official Analytical Chemists|July 1, 1990
Comparative evaluation of commercially available aflatoxin test methodsD E Koeltzow, S N TannerJournal - Association of Official Analytical Chemists|July 1, 1990
Cigarette smoke composition. Part 1. Limitations of FTC method when applied to cigarettes that heat instead of burn tobaccoM F Borgerding, R D Hicks, J E Bodnar, et al.Journal - Association of Official Analytical Chemists|July 1, 1986
Simultaneous analysis of grain and grain-based products for ethylene dibromide, carbon tetrachloride, and ethylene dichlorideT G Alleman, R A Sanders, B L MadisonJournal - Association of Official Analytical Chemists|September 1, 1986
Enzyme immunoassay for detection of Salmonella in foods: collaborative studyR S Flowers, K Eckner, D A Gabis, et al.Journal - Association of Official Analytical Chemists|January 1, 1987
Glucuronidase assay in a rapid MPN determination for recovery of Escherichia coli from selected foodsW H Andrews, C R Wilson, P L PoelmaPageof 265