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Journal - Association of Official Analytical Chemists|July 1, 1990
Comparison of postcolumn derivatization-liquid chromatography with thin-layer chromatography for determination of aflatoxins in naturally contaminated cornR W Beaver, D M Wilson, M W TrucksessJournal - Association of Official Analytical Chemists|July 1, 1990
Determination of phenol in honey by liquid chromatography with amperometric detectionK Takeba, M Matsumoto, Y Shida, et al.Journal - Association of Official Analytical Chemists|May 1, 1990
Matrix solid-phase dispersion (MSPD) isolation and liquid chromatographic determination of oxytetracycline, tetracycline, and chlortetracycline in milkA R Long, L C Hsieh, M S Malbrough, et al.Journal - Association of Official Analytical Chemists|May 1, 1990
Enzyme-linked immunosorbent assay for microcystins in blue-green algal bloomsF S Chu, X Huang, R D WeiJournal - Association of Official Analytical Chemists|January 1, 1985
Determination of phosphorus in processed cheese: collaborative studyG Steiger, W Horwitz, L J Poortvliet, et al.Journal - Association of Official Analytical Chemists|January 1, 1985
Improved method for extraction of light filth from 90% rye brain crisp breadR R HaynosJournal - Association of Official Analytical Chemists|January 1, 1985
Extraction of organic acids by ion-pair formation with tri-n-octylamine. Part 6. Determination of sorbic acid, benzoic acid, and saccharin in yogurtM L Puttemans, C Branders, L Dryon, et al.Journal - Association of Official Analytical Chemists|January 1, 1985
Normal phase liquid chromatographic determination of sulfamethoxazole in tablets: collaborative studyJ W RobinsonJournal - Association of Official Analytical Chemists|September 1, 1986
Computer assistance in food analysisL R Dusold, J A RoachJournal - Association of Official Analytical Chemists|September 1, 1986
Nonaqueous reverse phase liquid chromatographic system for separation and quantitation of provitamins AF W Quackenbush, R L SmallidgePageof 265