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Journal - Association of Official Analytical Chemists|July 1, 1989
Simultaneous determination of oxytetracycline, tetracycline, and chlortetracycline in milk by liquid chromatographyM H ThomasJournal - Association of Official Analytical Chemists|July 1, 1989
Liquid chromatographic-electrochemical detection screening procedure for six nitro-containing drugs in chicken tissues at low ppb levelO W ParksJournal - Association of Official Analytical Chemists|July 1, 1989
Determination of nicarbazin in chicken tissues by liquid chromatography and confirmation of identity by thermospray liquid chromatography/mass spectrometryJ L Lewis, T D Macy, D A GarteizJournal - Association of Official Analytical Chemists|July 1, 1989
Microscopic detection and identification of various substitute vegetable tissues in ground horseradishR R GalacciJournal - Association of Official Analytical Chemists|July 1, 1989
Gamma-ray spectroscopic determination of iodine-131 and cesium-137 in foods: two collaborative studiesE J Baratta, D G EasterlyJournal - Association of Official Analytical Chemists|January 1, 1986
Determination of ethylene dibromide in foods and grains by high resolution capillary gas chromatography with electron capture detectionY Konishi, S Yoshida, A NakamuraJournal - Association of Official Analytical Chemists|May 1, 1986
Enzyme immunoassay-based survey of prevalence of gentamicin in serum of marketed swineD B Berkowitz, D W WebertJournal - Association of Official Analytical Chemists|July 1, 1986
Hydrophobic grid membrane filter method for aerobic plate count in foods: collaborative studyP EntisJournal - Association of Official Analytical Chemists|September 1, 1986
Problems of official methods and new techniques for analysis of foods and feeds for vitamin AJ N ThompsonJournal - Association of Official Analytical Chemists|November 1, 1988
Liquid chromatographic determination of zearalenone and alpha- and beta-zearalenols in milkP M Scott, G A LawrencePageof 265