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Journal of AOAC International|February 2, 2021
Developing a Validated HPLC Method for Quantification of Ceftazidime Employing Analytical Quality by Design and Monte Carlo SimulationsRanjot Kaur, Sumant Saini, Asha Patel, et al.Journal of AOAC International|January 30, 2021
Quantification of Scopoletin from the Roots of Argyreia Speciosa (Linn. F) Sweet Using HPLC Through the Concept of Design of ExperimentPreksha Patel, Manan Raval, Nidhi Patel, et al.Journal of AOAC International|November 20, 2018
Determination of Phthalic Acid, 2-(3',5'-Dibromo-2',4'-Dihydroxybenzoyl) Benzoic Acid, and Tribromoresorcinol in the Color Additives D&C Red No. 21, D&C Red No. 22 (Eosin Y), and Their Lakes Using UHPLCNebebech Belai, Adrian WeiszJournal of AOAC International|March 22, 2021
The Validation of the SIMUL-qPCR Salmonella Assay for AOAC Research Institute Performance Tested MethodsSM Certification (Certificate No. 042001)Thomas Lonczynski, Laura CowinJournal of AOAC International|March 22, 2021
Box-Behnken Design-Desirability Function Approach in Optimization of HPLC Method for Simultaneous Determination of Ibuprofen Along with Additives in Syrup FormulationŞule Dinç-Zor, Özlem Aksu DönmezJournal of AOAC International|March 22, 2021
Sensitive Derivative Synchronous and Micellar Enhanced Ecofriendly Spectrofluorimetric Methods for the Determination of Atenolol, Diclofenac, and Triclosan in Drinking Tap WaterNardine Safwat, Maha F Abdel-Ghany, Miriam F AyadJournal of AOAC International|February 11, 2012
Determination of astaxanthin in Haematococcus pluvialis by first-order derivative spectrophotometryXiao Juan Liu, Liu Xiao Juan, Ying Hua Wu, et al.Journal of AOAC International|February 11, 2012
BIOTECON diagnostics foodproof E. coli O157 detection kit, 5' nuclease for E. coli O157 in combination with foodproof ShortPrep II KitBenjamin Junge, Cordt Grönewald, Kornelia Berghof-JägerJournal of AOAC International|April 4, 2012
Probiotic and prebiotic applications for vaginal healthGregor ReidJournal of AOAC International|April 4, 2012
Bacteria, colonic fermentation, and gastrointestinal healthGeorge T Macfarlane, Sandra MacfarlanePageof 594