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Journal of AOAC International|August 19, 2006
Liquid chromatographic determination of maleic hydrazide in technical and formulated products: collaborative studyJames L Mertz, Dora Y Lau, David M BorthJournal of AOAC International|August 19, 2006
Spectrophotometric determination of certain antidepressants in pharmaceutical preparationsArmağan Onal, S Evrim Kepekci, S Müge Cetin, et al.Journal of AOAC International|August 19, 2006
Stability-indicating methods for the determination of disopyramide phosphateMaissa Y Salem, Nesrin K Ramadan, Azza A Moustafa, et al.Journal of AOAC International|August 19, 2006
Spectrophotometric, difference spectroscopic, and high-performance liquid chromatographic methods for the determination of cefixime in pharmaceutical formulationsParesh B Shah, Kilambi PundarikakshuduJournal of AOAC International|August 19, 2006
Sampling hazelnuts for aflatoxin: uncertainty associated with sampling, sample preparation, and analysisGuner Ozay, Ferda Seyhan, Aysun Yilmaz, et al.Journal of AOAC International|August 19, 2006
Sampling almonds for aflatoxin, part I: estimation of uncertainty associated with sampling, sample preparation, and analysisThomas B Whitaker, Andrew B Slate, Merle Jacobs, et al.Journal of AOAC International|August 19, 2006
Determination of the 1,3- and 2-positional distribution of fatty acids in olive oil triacylglycerols by 13C nuclear magnetic resonance spectroscopyGiovanna VlahovJournal of AOAC International|August 19, 2006
Determination of nitroimidazole residues in porcine urine by liquid chromatography/tandem mass spectrometryXi Xia, Xiaowei Li, Jianzhong Shen, et al.Journal of AOAC International|August 19, 2006
Phytoestrogens as bioactive ingredients in functional foods: Canadian regulatory updateNora LeeJournal of AOAC International|August 19, 2006
Analysis of isoflavones in foods and dietary supplementsPierluigi Delmonte, Jeanne I RaderPageof 593