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Journal of AOAC International|July 1, 1995
Identification and measurement of beta-lactam antibiotic residues in milk: integration of screening kits with liquid chromatographyR Harik-Khan, W A MoatsJournal of AOAC International|July 1, 1995
Comparison of modified immunodiffusion and Bacteriological Analytical Manual (BAM) methods for detection of Salmonella in raw flesh and highly contaminated food typesP T Feldsine, M T Falbo-NelsonJournal of AOAC International|July 1, 1993
Liquid chromatographic method for the determination of nine phenolic antioxidants in butter oil: collaborative studyB D PageJournal of AOAC International|July 1, 1993
Combustion method for determination of crude protein in meat and meat products: collaborative studyM King-Brink, J G SebranekJournal of AOAC International|November 1, 1993
Speciation analysis of organolead compounds in wine by capillary gas chromatography/microwave-induced-plasma atomic emission spectrometryR Lobinski, J Szpunar-Lobinska, F C Adams, et al.Journal of AOAC International|November 1, 1993
Analyte stability study of N-methylcarbamate pesticides in beef and poultry liver tissues by liquid chromatographyM S Ali, J D White, R S Bakowski, et al.Journal of AOAC International|November 1, 1993
Comparison of gel permeation chromatography, sweep codistillation, and Florisil column adsorption chromatography as sample cleanup techniques for the determination of organochlorine pesticide residues in animal fatsP Armishaw, R G MillarJournal of AOAC International|November 1, 1993
Confirmation of identities of propylene and ethylene glycols in anchovies by tandem mass spectrometryJ E Matusik, P P Eilers, E M Waldron, et al.Journal of AOAC International|November 1, 1993
Determination of ultratrace levels of lead in infant formula by isotope dilution inductively coupled plasma mass spectrometryJ J ThompsonJournal of AOAC International|January 1, 1993
Survey of arsenic in total diet food composites and estimation of the dietary intake of arsenic by Canadian adults and childrenR W Dabeka, A D McKenzie, G M Lacroix, et al.Pageof 593