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Journal of AOAC International|January 1, 1995
Modified immunodiffusion method for detection of Salmonella in raw flesh and highly contaminated foods: collaborative studyD W Warburton, P T Feldsine, M T Falbo-Nelson
Journal of AOAC International|January 1, 1995
Determination of organochlorine pesticides in cheeseA Bentabol, M Jodral
Journal of AOAC International|February 20, 2010
Single-laboratory validation of the microplate receptor binding assay for paralytic shellfish toxins in shellfishFrances M Van Dolah, Tod A Leighfield, Gregory J Doucette, et al.
Journal of AOAC International|February 20, 2010
Measurement of water-soluble B vitamins in infant formula by liquid chromatography/tandem mass spectrometryMin Huang, Doug Winters, Richard Crowley, et al.
Journal of AOAC International|February 20, 2010
Checking the validity of the harvesting and disaggregating steps in laboratory tests of surface disinfectantsMartin A Hamilton, Kelli Buckingham-Meyer, Darla M Goeres
Journal of AOAC International|February 20, 2010
Analysis of photochemically induced cotton bound residues of deltamethrin by an immunoassay techniqueHamdy R Soltan, Fawkia A Abd El-Megeed, Fathia I Mustafa, et al.
Journal of AOAC International|February 20, 2010
GeneQuence" Salmonella assay. Performance Tested Method 030201Susan Alles, Mark Mozola
Journal of AOAC International|February 20, 2010
Assurance GDS for Salmonella. Performance Tested Method 050602Phil Feldsine
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