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Journal of AOAC International|August 20, 2021
Monitoring of Chemical Markers in Extraction of Traditional Medicinal Plants (Piper nigrum, Curcuma longa) Using In Situ ReactIRK Sateesh Reddy, Bandi Siva, S Divya Reddy, et al.
Journal of AOAC International|August 20, 2021
Detection of SARS-CoV-2 Virus on Stainless-Steel Surfaces: AOAC Performance Tested MethodSM 022102Martin Mehl, Patricia Meinhardt, Erika Lorenzen, et al.
Journal of AOAC International|May 21, 2021
A Fast GC-MS-Based Method for Efficacy Assessment of Natural Anti-Oxidants for Inhibiting Lipid OxidationHans-Gerd Janssen, Carmen Gah, Herrald Steenbergen, et al.
Journal of AOAC International|August 18, 2022
A DNA Metabarcoding Workflow to Identify Species in Spices and HerbsGeoffrey Cottenet, Christophe Cavin, Carine Blancpain, et al.
Journal of AOAC International|May 29, 2004
Determination of tylosin in feeds by liquid chromatography with solid-phase extractionMatthew J Gramse, Paul E Jacobson, James C Selkirk
Journal of AOAC International|May 29, 2004
Artifactual oxidation of cholesterol during the analysis of cholesterol oxidation products: protective effect of antioxidantsFrancesc Guardiola, Sandra Garcia-Cruset, Ricard Bou, et al.
Journal of AOAC International|August 7, 2004
Selected uses of enzymes with critical fluids in analytical chemistryCharlotta Turner, Jerry W King, Thomas McKeon
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