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Journal of AOAC International|December 15, 2015
A Rapid Method for Analysis of Phenylalanine in Cereal Products by MEKC-UV Using LC/MS/MS as a Comparative MethodAndressa Camargo Valese, Luciano Vitali, Roseane Fett, et al.
Journal of AOAC International|December 15, 2015
Data Quality in Biofilm High-Throughput Routine Analysis: Intralaboratory Protocol Adaptation and Experiment ReproducibilityPaula Jorge, Anália Lourenço, Maria Olívia Pereira
Journal of AOAC International|November 24, 2017
MicroSEQ® Salmonella spp. Detection Kit Using the Pathatrix® 10-Pooling Salmonella spp. Kit Linked Protocol Method ModificationJason Wall, Rick Conrad, Kathy Latham, et al.
Journal of AOAC International|November 24, 2017
Evaluation of the Thermo Scientific™ SureTect™ Listeria species AssayJonathan Cloke, Katharine Evans, David Crabtree, et al.
Journal of AOAC International|December 9, 2017
From Commensal to Consumer: Staphylococcus aureus Toxins, Diseases, and Detection MethodsAngela T Nguyen, Sandra M Tallent
Journal of AOAC International|December 6, 2017
Japanese Food Allergen Labeling Regulation: An UpdateMasahiro Shoji, Reiko Adachi, Hiroshi Akiyama
Journal of AOAC International|December 6, 2017
Almond or Mahaleb? Orthogonal Allergen Analysis During a Live Incident Investigation by ELISA, Molecular Biology, and Protein Mass SpectrometryMichael J Walker, Malcolm Burns, Milena Quaglia, et al.
Journal of AOAC International|December 1, 2017
Quantitation and Confirmation of Chloramphenicol, Florfenicol, and Nitrofuran Metabolites in Honey Using LC-MS/MSBrian T Veach, Renea Anglin, Thilak K Mudalige, et al.
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