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Journal of Agricultural and Food Chemistry|March 13, 2016
Determination of Sulfoxaflor in Animal Origin Foods Using Dispersive Solid-Phase Extraction and Multiplug Filtration Cleanup Method Based on Multiwalled Carbon Nanotubes by Ultraperformance Liquid Chromatography/Tandem Mass SpectrometryChunyan Tian, Jun Xu, Fengshou Dong, et al.Journal of Agricultural and Food Chemistry|March 11, 2016
Crystal Structure of the Fab Fragment of an Anti-ofloxacin Antibody and Exploration of Its Specific BindingKuo He, Xinjun Du, Wei Sheng, et al.Journal of Agricultural and Food Chemistry|March 12, 2016
Washoff of Residual Photosystem II Herbicides from Sugar Cane Trash under a Rainfall SimulatorAaditi Dang, Mark Silburn, Ian Craig, et al.Journal of Agricultural and Food Chemistry|February 20, 2016
Polyphenols Variation in Fruits of the Susceptible Strawberry Cultivar Alba during Ripening and upon Fungal Pathogen Interaction and Possible Involvement in Unripe Fruit ToleranceEllaine Grace Nagpala, Michela Guidarelli, Mattia Gasperotti, et al.Journal of Agricultural and Food Chemistry|February 23, 2016
Ginger Essential Oil Ameliorates Hepatic Injury and Lipid Accumulation in High Fat Diet-Induced Nonalcoholic Fatty Liver DiseaseYi-Syuan Lai, Wan-Ching Lee, Yu-En Lin, et al.Journal of Agricultural and Food Chemistry|February 23, 2016
Plasma Cholesterol-Lowering Activity of Lard Functionalized with Mushroom Extracts Is Independent of Niemann-Pick C1-like 1 Protein and ABC Sterol Transporter Gene Expression in Hypercholesterolemic MiceVíctor Caz, Alicia Gil-Ramírez, Mónica Santamaría, et al.Journal of Agricultural and Food Chemistry|May 24, 2012
Characterization of refined edible oils enriched with phenolic extracts from olive leaves and pomaceV Sánchez de Medina, F Priego-Capote, M D Luque de CastroJournal of Agricultural and Food Chemistry|May 26, 2012
Multispectroscopic and molecular modeling approach to investigate the interaction of flavokawain B with human serum albuminShevin R Feroz, Saharuddin B Mohamad, Noraini Bujang, et al.Journal of Agricultural and Food Chemistry|July 3, 2013
Preliminary studies of bio-oil from fast pyrolysis of coconut fibersTarciana M Almeida, Mozart D Bispo, Anne R T Cardoso, et al.Journal of Agricultural and Food Chemistry|July 3, 2013
Application of gas chromatography-mass spectrometry/combustion/isotope ratio mass spectrometry (GC-MS/C/IRMS) to detect the abuse of 17β-estradiol in cattleGeert Janssens, Sven Mangelinckx, Dirk Courtheyn, et al.Pageof 4,208