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Journal of Bioscience and Bioengineering|February 22, 2023
Recombinase polymerase amplification using novel thermostable strand-displacing DNA polymerases from Aeribacillus pallidus and Geobacillus zalihaeKevin Maafu Juma, Eisuke Inoue, Kengo Asada, et al.
Journal of Bioscience and Bioengineering|February 13, 2023
Regulatory effect of moderate Jiang-flavour baijiu (Chinese liquor) dosage on organ function and gut microbiota in miceHaijie Wang, Manik Prabhu Narsing Rao, Min Cheng, et al.
Journal of Bioscience and Bioengineering|February 5, 2023
Longitudinal gut mycobiota changes in Japanese infants during first three years of lifeRiko Mishima, Masaru Tanaka, Rie Momoda, et al.
Journal of Bioscience and Bioengineering|December 7, 2025
Development of dectin-1-binding peptides targeting dendritic cells for antigen delivery via ribosome displayYoshirou Kawaguchi, Md Shahin Sarker, Mina Yokoyama, et al.
Journal of Bioscience and Bioengineering|September 19, 2012
Kinetics of D-glucose and D-fructose conversion during the alcoholic fermentation promoted by Saccharomyces cerevisiaeAngela Zinnai, Francesca Venturi, Chiara Sanmartin, et al.
Journal of Bioscience and Bioengineering|August 4, 2012
The transfer of stable ¹³³Cs from rice to Japanese sakeMasaki Okuda, Midori Joyo, Masafumi Tokuoka, et al.
Journal of Bioscience and Bioengineering|August 11, 2012
Novel method for screening Saccharomyces cerevisiae mutants with increased sulfur-containing compounds: color-based selection of ade1 or ade2 mutantsMarina G Tarutina, Tatiana A Dutova, Inna E Yezhova, et al.
Journal of Bioscience and Bioengineering|August 11, 2012
Yeast ecology of vineyards within Marsala wine area (western Sicily) in two consecutive vintages and selection of autochthonous Saccharomyces cerevisiae strainsLuca Settanni, Ciro Sannino, Nicola Francesca, et al.
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