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Journal of Dairy Science|January 22, 1998
Testing to fulfill HACCP (Hazard Analysis Critical Control Points) requirements: principles and examplesI A GardnerJournal of Dairy Science|September 1, 1989
Milk production in lactating buffalo receiving recombinantly produced bovine somatotropinR S Ludri, R C Upadhyay, M Singh, et al.Journal of Dairy Science|September 1, 1989
Effect of copper loading of preruminant calves on intracellular distribution of hepatic copper, zinc, iron, and molybdenumK J JenkinsJournal of Dairy Science|September 1, 1989
Effect of inoculation rate of selected strains of lactic acid bacteria on fermentation and in vitro digestibility of grass-legume forageJ H Harrison, S D Soderlund, K A LoneyJournal of Dairy Science|May 19, 2015
Performance, bioenergetic status, and indicators of oxidative stress of environmentally heat-loaded Holstein cows in response to diets inducing milk fat depressionS Kargar, G R Ghorbani, V Fievez, et al.Journal of Dairy Science|May 19, 2015
Effects of nisin on Staphylococcus aureus count and physicochemical properties of Minas Frescal cheeseBruna A Felicio, Maximiliano S Pinto, Francielly S Oliveira, et al.Journal of Dairy Science|May 19, 2015
Acid stress suggests different determinants for polystyrene and HeLa cell adhesion in Lactobacillus caseiN Haddaji, S Khouadja, K Fdhila, et al.Journal of Dairy Science|July 6, 2015
Growth, ruminal measurements, and health characteristics of Holstein bull calves fed an Aspergillus oryzae fermentation extractT T Yohe, K M O'Diam, K M DanielsJournal of Dairy Science|July 6, 2015
Development and validation of a novel pedometer algorithm to quantify extended characteristics of the locomotor behavior of dairy cowsM Alsaaod, J J Niederhauser, G Beer, et al.Journal of Dairy Science|July 6, 2015
The Cornell Net Carbohydrate and Protein System: Updates to the model and evaluation of version 6.5M E Van Amburgh, E A Collao-Saenz, R J Higgs, et al.Pageof 2,441