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Journal of Environmental Health|August 1, 2002
Outbreaks in drinking-water systems, 1991-1998Gunther F Craun, Nena Nwachuku, Rebecca L Calderon, et al.Journal of Environmental Health|August 1, 2002
An assessment of lead exposure potential from residential cutoff valvesRichard P Maas, Steven C Patch, Andrew F W ParkerJournal of Environmental Health|November 6, 2002
Indoor air quality assessment of daycare facilities with carbon dioxide, temperature, and humidity as indicatorsShiaw-Fen Ferng, Li-Wen LeeJournal of Environmental Health|May 31, 2001
Undergraduate environmental health education: preparing for the futureW Adams, T Davis, A Rossignol, et al.Journal of Environmental Health|May 31, 2001
On the path from student to practitioner: testing the water before the internshipS E LaFollette, T Bellingar, P RonczkowskiJournal of Environmental Health|January 5, 2002
An outbreak of Norwalk-like viral gastroenteritis in a frequently penalized food service operation: a case for mandatory training of food handlers in safety and hygieneH KassaJournal of Environmental Health|September 14, 2002
Releases of hazardous substances in schools: data from the Hazardous Substances Emergency Events Surveillance system, 1993-1998Zahava Berkowitz, Gilbert S Haugh, Maureen F Orr, et al.Journal of Environmental Health|September 14, 2002
Where we are in retail food safety, how we got to where we are, and how do we get there?Frank L BryanJournal of Environmental Health|June 7, 2002
Grading systems for retail food facilities: preference reversals of environmental health professionalsOwen H Seiver, Thomas H HatfieldJournal of Environmental Health|July 20, 2001
Rapid determination of bacteria in poolsJ Lee, R A Deininger, R M FleecePageof 71