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Journal of Medicinal Food|January 27, 2022
Agave tequilana Counteracts Chronic Hypertension and Associated Vascular DamageMaribel Herrera-Ruiz, Zúlima Jannette Gutiérrez-Nava, Celeste Trejo-Moreno, et al.Journal of Medicinal Food|February 11, 2022
YES-10 Improves Stress, Tension, and Fatigue by Reducing Cortisol and IL-6 LevelsYoo-Hun Noh, Junkee Hong, Ji-Won Lee, et al.Journal of Medicinal Food|February 11, 2022
Dual Skin-Whitening and Anti-wrinkle Function of Low-Molecular-Weight Fish CollagenDakyung Kim, Minhee Lee, Joo Hwan Yang, et al.Journal of Medicinal Food|April 8, 2022
Beneficial Effects of Flavonoids on Skeletal Muscle Health: A Systematic Review and Meta-AnalysisLevy Munguía, Miguel Ortiz, Cristian González, et al.Journal of Medicinal Food|March 23, 2022
Tamarixetin Abrogates Adipogenesis Through Inhibiting p300/CBP-Associated Factor Acetyltransferase Activity in 3T3-L1 Preadipocyte CellsHyo-Jin Kim, Jangho Lee, Min-Yu Chung, et al.Journal of Medicinal Food|March 23, 2022
High Hydrostatic Pressure Extract of Mulberry Leaf Attenuated Obesity-Induced Inflammation in RatsHyunmi Ko, Chaemin Kim, Mak-Soon Lee, et al.Journal of Medicinal Food|September 6, 2018
Hypolipidemic, Antioxidant, and Antiapoptotic Effects of Polysaccharides Extracted from Reishi Mushroom, Ganoderma lucidum (Leysser: Fr) Karst, in Mice Fed a High-Fat DietZengenni Liang, Zhihang Yuan, Gaoyang Li, et al.Journal of Medicinal Food|June 5, 2018
The Effects of Curcuma longa L., Purple Sweet Potato, and Mixtures of the Two on Immunomodulation in C57BL/6J Mice Infected with LP-BM5 Murine Leukemia RetrovirusSoo-Jeung Park, Dasom Lee, Minhee Lee, et al.Journal of Medicinal Food|April 13, 2011
Antidiarrheal activity of Campomanesia xanthocarpa fruitTatiana M Souza-Moreira, Luiz Estêvão Salvagnini, Emerson Santos, et al.Journal of Medicinal Food|April 13, 2011
Effects of Val-Pro-Pro and Ile-Pro-Pro on nondipper patients: a preliminary studyMari Takahashi Kurosawa, Yasunori Nakamura, Naoyuki Yamamoto, et al.Pageof 335