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Journal of Nutrition Education and Behavior|October 2, 2022
Proposed Changes to Nutrition Curricula in Higher EducationElizabeth NixJournal of Nutrition Education and Behavior|March 12, 2021
Foodservice Management Educators' Perspectives on Nutrition and Menu Planning in Student-Operated RestaurantsAmanda Mathews, Emily Vaterlaus Patten, Nathan StokesJournal of Nutrition Education and Behavior|January 10, 2022
Plate Waste Evaluation of Plant-Based Protein Entrees in National School Lunch ProgramAllie R Lindke, Travis A Smith, Caree J Cotwright, et al.Journal of Nutrition Education and Behavior|May 3, 2011
Dietary intakes of urban, high body mass index, African American children: family and child dietary attributes predict child intakesLorrene D Ritchie, Aarthi Raman, Sushma Sharma, et al.Journal of Nutrition Education and Behavior|May 3, 2011
Theory-driven intervention improves calcium intake, osteoporosis knowledge, and self-efficacy in community-dwelling older Black adultsOyinlola T Babatunde, Susan P Himburg, Frederick L Newman, et al.Journal of Nutrition Education and Behavior|June 21, 2011
Youth Can! results of a pilot trial to improve the school food environmentSonya Jones, Marsha Spence, Sonia Hardin, et al.Journal of Nutrition Education and Behavior|June 21, 2011
Effect of fresh fruit availability at worksites on the fruit and vegetable consumption of low-wage employeesDesiree Backman, Gian Gonzaga, Sharon Sugerman, et al.Journal of Nutrition Education and Behavior|June 21, 2011
The Power Play! Campaign's School Idea & Resource Kits improve determinants of fruit and vegetable intake and physical activity among fourth- and fifth-grade childrenAngie Jo Keihner, Reba Meigs, Sharon Sugerman, et al.Journal of Nutrition Education and Behavior|June 21, 2011
Usage and recall of the Food Stamp Office Resource Kit (FSORK) by food stamp applicants in 4 California countiesAlyssa Ghirardelli, Amanda Linares, Amy FongJournal of Nutrition Education and Behavior|July 5, 2011
Children's perceptions of the Northern Fruit and Vegetable Program in Ontario, CanadaMeizi He, Charlene E Beynon, Jennifer L Gritke, et al.Pageof 202