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Journal of Oleo Science|December 1, 2012
Effect of amide moieties for hydrogelators on gelation property and heating-free pH responsive gel-sol phase transitionClara Morita, Chika Kawai, Aoi Kikuchi, et al.
Journal of Oleo Science|June 4, 2013
Physico-chemical characterisation of the fat from red-skin rambutan (Nephellium lappaceum L.) seedYanty Noorziana Abdul Manaf, Jalaldeen Mohammed Nazrim Marikkar, Kamariah Long, et al.
Journal of Oleo Science|June 4, 2013
Development of solvent-free offset ink using vegetable oil esters and high molecular-weight resinJung Min Park, Young Han Kim, Sung Bin Kim
Journal of Oleo Science|June 4, 2013
Effect of water on interfacial chemical properties of nonionic surfactants in hydrophobic ionic liquid bmimPF6Takeshi Misono, Kenichi Aburai, Takeshi Endo, et al.
Journal of Oleo Science|June 4, 2013
Structure-activity relationships for bergenin analogues as β-secretase (BACE1) inhibitorsYusei Kashima, Mitsuo Miyazawa
Journal of Oleo Science|June 4, 2013
Preparation of dicarboxylic acid-type gemini surfactant via Diels-Alder reaction & ozone oxidationHuynh N Chau, Tokuzo Kawase, Tatsuo Oida
Journal of Oleo Science|March 29, 2013
Oxidized trilinoleate and tridocosahexaenoate induce pica behavior and change locomotor activityFuki Kitamura, Hiroyuki Watanabe, Aya Umeno, et al.
Journal of Oleo Science|March 29, 2013
Highly selective and asymmetric reductive biotransformation of α-ionone by Epicoccum purpurascensKazuya Shimizu, Toshirou Ono, Mitsuo Miyazawa
Journal of Oleo Science|March 29, 2013
Application of activated carbons from coal and coconut shell for removing free residual chlorineFumihiko Ogata, Hisato Tominaga, Ayaka Ueda, et al.
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