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Journal of Oleo Science|May 21, 2010
Antimicrobial activity and essential oil composition of a new T. argyrophyllum (C. Koch) Tvzel var. argyrophyllum chemotypeKaan Polatoglu, Fatih Demirci, Betül Demirci, et al.Journal of Oleo Science|May 21, 2010
Effect of palmitoleic acid on melanogenic protein expression in murine b16 melanomaWeon-Jong Yoon, Min-Jin Kim, Ji-Young Moon, et al.Journal of Oleo Science|May 21, 2010
Evaluation of safety of excessive intake and efficacy of long-term intake of beverages containing apple polyphenolsYoko Akazome, Norihiro Kametani, Tomomasa Kanda, et al.Journal of Oleo Science|August 6, 2009
Effect of the amount of liquid phase in packed column GC on air oxidation product of methyl oleateYoshiyuki Mochida, Seiko Oka, Yorikazu Sugawara, et al.Journal of Oleo Science|May 12, 2009
Adsorption of surfactant ions and binding of their counterions at an air/water interfaceHiroaki Tagashira, Youichi Takata, Atsushi Hyono, et al.Journal of Oleo Science|July 9, 2009
Imaging of metabolites by MALDI mass spectrometryNobuhiro Zaima, Takahiro Hayasaka, Naoko Goto-Inoue, et al.Journal of Oleo Science|September 12, 2009
Degradation kinetics of gamma-oryzanol in antioxidant-stripped rice bran oil during thermal oxidationPramote Khuwijitjaru, Thippawan Yuenyong, Rungnaphar Pongsawatmanit, et al.Journal of Oleo Science|September 12, 2009
Comparison of gamma-oryzanol contents in crude rice bran oils from different sources by various determination methodsAyano Yoshie, Ayato Kanda, Takahiro Nakamura, et al.Journal of Oleo Science|April 21, 2015
Increase of Oleic Acid Content in Phosphatidylcholine through Lipase-catalyzed Interesterification: Optimization by Response Surface MethodologyGuolong Yang, Lihui YangJournal of Oleo Science|April 21, 2015
Application of yeast glycolipid biosurfactant, mannosylerythritol lipid, as agrospreadersTokuma Fukuoka, Shigenobu Yoshida, Junichi Nakamura, et al.Pageof 250