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Journal of Oleo Science|December 4, 2015
Chemical Composition and Aroma Evaluation of Essential Oils from Skunk Cabbage (Symplocarpus foetidus)Mitsuo Miyazawa, Hiroshi Nakahashi, Yusei Kashima, et al.
Journal of Oleo Science|December 16, 2015
Chemical Composition and Characteristic Odor Compounds in Essential Oil from Alismatis Rhizoma (Tubers of Alisma orientale)Mitsuo Miyazawa, Seiji Yoshinaga, Yusei Kashima, et al.
Journal of Oleo Science|September 14, 2018
Characteristic Aroma Components from Dried "Wakame" Undaria pinnatifidaShi Jian Lu, Shohei Yosemoto, Shiho Takayama, et al.
Journal of Oleo Science|September 14, 2018
QuantitativeTsuyoshi Kato, Mami Nishimiya, Akiko Kawata, et al.
Journal of Oleo Science|September 14, 2018
Effect of Hazelnut Oil on Muscle Cell Signalling and DifferentiationIleana Terruzzi, Fernanda Vacante, Pamela Senesi, et al.
Journal of Oleo Science|October 13, 2017
Synthesis and Application of a New Amphiphilic AntioxidantHanaa M Soliman, Shaker M Arafat, Amany M Basuny, et al.
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