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Lipids|April 11, 2002
Lipid metabolism and FA composition in tissues of Eurasian perch Perca fluviatilis as influenced by dietary fatsXueliang Xu, Patrick KestemontLipids|April 11, 2002
Changes in lipid molecular species and sterols of microsomal membranes during aging of potato (Solanum tuberosum L.) seed-tubersVladimir Zabrouskov, N Richard KnowlesLipids|April 11, 2002
Selective (R)-3-hydroxylation of FA by Stenotrophomonas maltophiliaKerstin Weil, Patrick Gruber, Frank Heckel, et al.Lipids|April 11, 2002
Saturated and unsaturated anteiso-C19 acids in the seed lipids from Hesperopeuce mertensiana (Pinaceae)Frédéric Destaillats, Robert L Wolff, Paul AngersLipids|November 1, 1975
Failure to demonstrate degradation of (4-14C) cholesterol to volatile hydrocarbons in rats and in human fecal homogenatesM D Levitt, R F Hanson, J H Bond, et al.Lipids|November 1, 1975
Distribution of cholesteryl esters and other lipids in subcellular fractions of the adrenal gland of the pigS H Cmelik, H LeyLipids|November 1, 1975
Mass spectrometric localization of methyl branching in fatty acids using acylpyrrolidinesB A Andersson, R T HolmanLipids|December 1, 1981
Effect of buffer constituents on rat liver 3-hydroxy-3-methyl glutaryl coenzyme A reductaseM V Srikantaiah, N Noble, L Orenstein, et al.Lipids|February 1, 1984
Inhibition of the hormone-sensitive lipase in adipose tissue by long-chain fatty acyl coenzyme AD L Severson, B HurleyLipids|July 1, 1983
The role of neutral glycolipids and phospholipids in myxovirus-induced membrane fusionR T HuangPageof 660