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Lipids|April 1, 1987
Liver parenchymal cells differ from the fat-storing cells in their lipid compositionH F Hendriks, P J Brekelmans, R Buytenhek, et al.Lipids|April 1, 1987
Two procedures to remove polar contaminants from a crude brain lipid extract by using prepacked reversed-phase columnsT KyrklundLipids|May 1, 1987
The kinetics of the autoxidation of polyunsaturated fatty acidsJ P Cosgrove, D F Church, W A PryorLipids|December 1, 1987
L-carnitine effect on plasma lipoproteins of hyperlipidemic fat-loaded ratsF Maccari, A Arseni, P Chiodi, et al.Lipids|December 1, 1987
Injection of tridocosahexaenoyl-glycerol emulsion and fatty acid composition of blood cellsT Hamazaki, M Urakaze, S Yano, et al.Lipids|December 1, 1987
Hydroxylation of fatty acids and alcohols by hepatic microsomal cytochrome P-450 system from the Mongolian gerbilY Miura, H Hisaki, W Siems, et al.Lipids|February 25, 2005
Progress toward the production of long-chain polyunsaturated fatty acids in transgenic plantsJohnathan A Napier, Olga Sayanova, Baoxiu Qi, et al.Lipids|February 25, 2005
Environmental light and heredity are associated with adaptive changes in retinal DHA levels that affect retinal functionRobert E Anderson, John S PennLipids|February 25, 2005
Cytochrome c release is required for phosphatidylserine peroxidation during Fas-triggered apoptosis in lung epithelial A549 cellsJianfei Jiang, Vidisha Kini, Natalia Belikova, et al.Lipids|September 11, 2004
Isoprenoids: remarkable diversity of form and functionSarah A Holstein, Raymond J HohlPageof 660