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Microbial Biotechnology|March 26, 2025
Ecology and Evolutionary Biology as Frameworks to Study Wine FermentationsIgnacio Belda, Belen Benitez-Dominguez, Sergio Izquierdo-Gea, et al.Microbial Biotechnology|February 22, 2013
Proteome turnover in bacteria: current status for Corynebacterium glutamicum and related bacteriaChristian Trötschel, Stefan P Albaum, Ansgar PoetschMicrobial Biotechnology|February 22, 2013
Plant-associated bacteria and their role in the success or failure of metal phytoextraction projects: first observations of a field-related experimentNele Weyens, Bram Beckers, Kerim Schellingen, et al.Microbial Biotechnology|February 26, 2013
Phytopathogen type III effectors as probes of biological systemsAmy Huei-Yi Lee, Maggie A Middleton, David S Guttman, et al.Microbial Biotechnology|July 3, 2013
Metabolic potential of the organic-solvent tolerant Pseudomonas putida DOT-T1E deduced from its annotated genomeZulema Udaondo, Lazaro Molina, Craig Daniels, et al.Microbial Biotechnology|July 3, 2013
Comparative genome analysis of Lactobacillus casei strains isolated from Actimel and Yakult products reveals marked similarities and points to a common originFrançois P Douillard, Ravi Kant, Jarmo Ritari, et al.Microbial Biotechnology|July 3, 2013
Biochemical studies of the multicopper oxidase (small laccase) from Streptomyces coelicolor using bioactive phytochemicals and site-directed mutagenesisMohammed Sherif, Debbie Waung, Bihter Korbeci, et al.Microbial Biotechnology|January 3, 2013
The hydrocarbon-degrading marine bacterium Cobetia sp. strain MM1IDA2H-1 produces a biosurfactant that interferes with quorum sensing of fish pathogens by signal hijackingC Ibacache-Quiroga, J Ojeda, G Espinoza-Vergara, et al.Microbial Biotechnology|January 22, 2013
Integrative modelling of pH-dependent enzyme activity and transcriptomic regulation of the acetone-butanol-ethanol fermentation of Clostridium acetobutylicum in continuous cultureThomas Millat, Holger Janssen, Hubert Bahl, et al.Pageof 226