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Microbial Biotechnology|December 15, 2020
We and herbivores eat endophytesEsperanza Martínez-Romero, José Luis Aguirre-Noyola, Rafael Bustamante-Brito, et al.
Microbial Biotechnology|December 16, 2020
LoxTnSeq: random transposon insertions combined with cre/lox recombination and counterselection to generate large random genome reductionsDaniel Shaw, Samuel Miravet-Verde, Carlos Piñero-Lambea, et al.
Microbial Biotechnology|February 12, 2020
An expanded CRISPRi toolbox for tunable control of gene expression in Pseudomonas putidaChristos Batianis, Ekaterina Kozaeva, Stamatios G Damalas, et al.
Microbial Biotechnology|July 14, 2021
Development of a free radical scavenging bacterial consortium to mitigate oxidative stress in cnidariansAshley M Dungan, Dieter Bulach, Heyu Lin, et al.
Microbial Biotechnology|June 16, 2021
How water-soluble saccharides drive the metabolism of lactic acid bacteria during fermentation of brewers' spent grainMarta Acin-Albiac, Pasquale Filannino, Rossana Coda, et al.
Microbial Biotechnology|June 11, 2021
An efficient and regioselective biocatalytic synthesis of aromatic N-oxides by using a soluble di-iron monooxygenase PmlABCDEF produced in the Pseudomonas speciesVytautas Petkevičius, Justas Vaitekūnas, Renata Gasparavičiūtė, et al.
Microbial Biotechnology|November 23, 2022
Impact of innovative nanoadditives on biodigesters microbiomeFatma Y Hassaneen, Rehab Z Abdallah, Muhammed S Abdallah, et al.
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