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Microorganisms|August 23, 2020
Biotransformation of Flaxseed Oil Cake into Bioactive Camembert-Analogue Using Lactic Acid Bacteria, Penicillium camemberti and Geotrichum candidumŁukasz Łopusiewicz, Emilia Drozłowska, Alicja Tarnowiecka-Kuca, et al.
Microorganisms|August 23, 2020
The Role of Pea (Pisum sativum) Seeds in Transmission of Entero-Aggregative Escherichia coli to Growing PlantsLeonard S van Overbeek, Carin Lombaers-van der Plas, Patricia van der Zouwen
Microorganisms|August 23, 2020
Effect of Sample Collection (Manual Expression vs. Pumping) and Skimming on the Microbial Profile of Human Milk Using Culture Techniques and Metataxonomic AnalysisMaricela Rodríguez-Cruz, Claudio Alba, Marina Aparicio, et al.
Microorganisms|July 8, 2020
Comparison of Rumen Microbiota and Serum Biochemical Indices in White Cashmere Goats Fed Ensiled or Sun-Dried Mulberry LeavesYaoyue Wang, Qingmiao Shen, Shu Zhong, et al.
Microorganisms|July 8, 2020
Analysis of Tick Surface Decontamination MethodsAngeline Hoffmann, Volker Fingerle, Matthias Noll
Microorganisms|July 8, 2020
Characteristics of an Iron-Reducing, Moderately Acidophilic Actinobacterium Isolated from Pyritic Mine Waste, and Its Potential Role in Mitigating Mineral Dissolution in Mineral Tailings DepositsIvan Nancucheo, D Barrie Johnson
Microorganisms|July 8, 2020
Middle East Respiratory Syndrome Coronavirus (MERS-CoV): State of the ScienceAhmed Mostafa, Ahmed Kandeil, Mahmoud Shehata, et al.
Microorganisms|July 9, 2020
Untargeted Metagenomic Investigation of the Airway Microbiome of Cystic Fibrosis Patients with Moderate-Severe Lung DiseaseGiovanni Bacci, Giovanni Taccetti, Daniela Dolce, et al.
Microorganisms|April 28, 2023
Coxiella burnetii Seroprevalence and Associated Risk Factors in Cattle, Sheep, and Goats in EstoniaKädi Neare, Lea Tummeleht, Brian Lassen, et al.
Microorganisms|April 28, 2023
Assessing the Sensitivity of Plasmopara halstedii Isolates to Mefenoxam through Host ResponsesNisha Nisha, Sergey Vinogradov, Katalin Körösi, et al.
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