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Microorganisms|July 27, 2022
Efficiency of Combining Strains Ag87 (Bacillus megaterium) and Ag94 (Lysinibacillus sp.) as Phosphate Solubilizers and Growth Promoters in MaizeLuana Rainieri Massucato, Suelen Regina de Araújo Almeida, Mayara Barbosa Silva, et al.
Microorganisms|July 27, 2022
Evaluation of Conditions to Improve Biomass Production by Submerged Culture of Ganoderma spCatalina Rosales-López, Alejandro Vargas-López, Mariana Monge-Artavia, et al.
Microorganisms|July 27, 2022
Resistome Analysis of Campylobacter jejuni Strains Isolated from Human Stool and Primary Sterile Samples in CroatiaSilvija Šoprek, Sanja Duvnjak, Gordan Kompes, et al.
Microorganisms|July 27, 2022
Pandemic Clones of CTX-M-15 Producing Klebsiella pneumoniae ST15, ST147, and ST307 in Companion ParrotsYamê Miniero Davies, Marcos Paulo Vieira Cunha, Milena Dropa, et al.
Microorganisms|July 27, 2022
Impact of Leavening Agent and Wheat Variety on Bread Organoleptic and Nutritional QualityLauriane Mietton, Marie-Françoise Samson, Thérèse Marlin, et al.
Microorganisms|July 27, 2022
Viral Vector Vaccine Development and Application during the COVID-19 PandemicShaofeng Deng, Hui Liang, Pin Chen, et al.
Microorganisms|July 27, 2022
Impact of Environmental Pollutants on Gut Microbiome and Mental Health via the Gut-Brain AxisSamradhi Singh, Poonam Sharma, Namrata Pal, et al.
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