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Natural Product Communications|April 3, 2014
Aroma profile of star anise and the structure-odor relationship of anetholeToshio Hasegaw, Haruna Seimiya, Takashi Fujihara, et al.Natural Product Communications|March 26, 2014
Differences in the chemical composition of Arnica montana flowers from wild populations of north ItalyMaria Clauser, Nicola Aiello, Fabrizio Scartezzini, et al.Natural Product Communications|March 26, 2014
A new dolabellane diterpenoid and a sesquilignan from Aglaia odorata var. microphyllinaShuai Liu, Wei Yang, Shou-Bai Liu, et al.Natural Product Communications|March 26, 2014
Determination of triterpenic acids and screening for valuable secondary metabolites in Salvia sp. suspension culturesSibylle Kümmritz, Christiane Haas, Atanas I Pavlov, et al.Natural Product Communications|March 26, 2014
Chiral resolution and absolute configuration of 3alpha,6beta-dicinnamoyloxytropane and 3alpha,6beta-di(1-ethyl-1H-pyrrol-2-ylcarbonyloxy)tropane, constituents of Erythroxylum speciesMarcelo A Muñoz, Solange Arriagada, Pedro Joseph-NathanNatural Product Communications|March 26, 2014
Antifungal activity of metabolites from the marine sponges Amphimedon sp. and Monanchora arbuscula against Aspergillus flavus strains isolated from peanuts (Arachis hypogaea)Cynthia Arevabini, Yasmin D Crivelenti, Mariana H de Abreu, et al.Natural Product Communications|March 26, 2014
Synthesis of sepiapterin-C via hydrolysis of 6-ethynylpteridineWinston Nxumalo, Andrew DinsmoreNatural Product Communications|March 26, 2014
Enzyme-treated Asparagus officinalis extract shows neuroprotective effects and attenuates cognitive impairment in senescence-accelerated miceTakuya Sakurai, Tomohiro Ito, Koji Wakame, et al.Natural Product Communications|November 20, 2018
New Secoiridoid Glucoside, and a Metabolite Profile of Scabiosa lucidaElisabetta Corradi, Maria De Mieri, Frank Gafner, et al.Natural Product Communications|November 20, 2018
Two New Lobane Diterpenes from a Bornean Soft Coral Sinularia spChin-Soon Phan, Shean-Yeaw Ng, Takashi Kamada, et al.Pageof 355