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Natural Product Research|May 16, 2019
Quality assessment of Coffea arabica commercial samplesAgnieszka Viapiana, Filippo Maggi, Mateusz Kaszuba, et al.
Natural Product Research|April 25, 2019
Accumulation of PCBs, PAHs, plasticizers and inorganic elements in Hexanchus griseus from the strait of Messina (Central Mediterranean sea)Andrea Salvo, Giovanna Loredana La Torre, Archimede Rotondo, et al.
Natural Product Research|April 23, 2019
Three new muurolane-type sesquiterpene glycosides from the whole plants of Balanophora fungosa subsp. indicaBui Huu Tai, Nguyen Xuan Nhiem, Pham Hai Yen, et al.
Natural Product Research|April 9, 2019
A new griseofulvin derivative from a soft coral-derived fungus Eupenicillium sp. SCSIO41208Yunqiu Li, Yanhong Tan, Juan Liu, et al.
Natural Product Research|April 9, 2019
Composition and biological activities of the essential oil from a Sicilian accession of Prangos ferulacea (L.) LindlMaurizio Bruno, Vincenzo Ilardi, Giulio Lupidi, et al.
Natural Product Research|April 9, 2019
Mycotoxins in spices and culinary herbs from Italy and TunisiaAngela Giorgia Potortì, Alessia Tropea, Vincenzo Lo Turco, et al.
Natural Product Research|April 10, 2019
The complete stereochemistry of the antibiotic candicidin A3 (syn. ascosin A3, levorin A3)Julia Borzyszkowska-Bukowska, Paweł Szczeblewski, Agnieszka Konkol, et al.
Natural Product Research|April 11, 2019
Isolation of amylase regulators from the leaves of Ixeridium dentatumSeonJu Park, Nguyen Xuan Nhiem, Jun Hyung Park, et al.
Natural Product Research|April 11, 2019
Oligosaccharide and glucose esters from the roots of Polygala arillataDuc Hung Nguyen, Hung Thai Doan, Tuan Van Vu, et al.
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