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Nature Reviews. Gastroenterology & Hepatology|October 17, 2020
A risk-stratified approach to colorectal cancer prevention and diagnosisMark A Hull, Colin J Rees, Linda Sharp, et al.Nature Reviews. Gastroenterology & Hepatology|October 13, 2020
Viral hepatitis and pregnancyNorah A Terrault, Miriam T Levy, Ka Wang Cheung, et al.Nature Reviews. Gastroenterology & Hepatology|January 5, 2020
Epigenetics of colorectal cancer: biomarker and therapeutic potentialGerhard Jung, Eva Hernández-Illán, Leticia Moreira, et al.Nature Reviews. Gastroenterology & Hepatology|July 8, 2022
Black voices in gastroenterology and hepatologyJoan A Culpepper-Morgan, Alexandra Guillaume, Jeremy Louissaint, et al.Nature Reviews. Gastroenterology & Hepatology|May 31, 2022
Akkermansia muciniphila: paradigm for next-generation beneficial microorganismsPatrice D Cani, Clara Depommier, Muriel Derrien, et al.Nature Reviews. Gastroenterology & Hepatology|June 7, 2022
Mechanisms and pathophysiology of Barrett oesophagusRhonda F Souza, Stuart J SpechlerNature Reviews. Gastroenterology & Hepatology|June 8, 2022
Circulating biomarkers in the diagnosis and management of hepatocellular carcinomaPhilip Johnson, Qing Zhou, Doan Y Dao, et al.Nature Reviews. Gastroenterology & Hepatology|June 22, 2022
Depression and anxiety in inflammatory bowel disease: epidemiology, mechanisms and treatmentTania H Bisgaard, Kristine H Allin, Laurie Keefer, et al.Nature Reviews. Gastroenterology & Hepatology|December 5, 2022
Intestinal gluconeogenesis: metabolic benefits make sense in the light of evolutionAmandine Gautier-Stein, Gilles MithieuxNature Reviews. Gastroenterology & Hepatology|May 25, 2019
The role of short-chain fatty acids in microbiota-gut-brain communicationBoushra Dalile, Lukas Van Oudenhove, Bram Vervliet, et al.Pageof 104