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Nutrients|May 28, 2016
Cuminaldehyde from Cinnamomum verum Induces Cell Death through Targeting Topoisomerase 1 and 2 in Human Colorectal Adenocarcinoma COLO 205 CellsKuen-Daw Tsai, Yi-Heng Liu, Ta-Wei Chen, et al.Nutrients|May 31, 2016
Impact of Cocoa Consumption on Inflammation Processes-A Critical Review of Randomized Controlled TrialsSabine Ellinger, Peter StehleNutrients|May 31, 2016
Elevation of Fasting Ghrelin in Healthy Human Subjects Consuming a High-Salt Diet: A Novel Mechanism of Obesity?Yong Zhang, Fenxia Li, Fu-Qiang Liu, et al.Nutrients|May 31, 2016
Food Group Intakes as Determinants of Iodine Status among US Adult PopulationKyung Won Lee, Dayeon Shin, Mi Sook Cho, et al.Nutrients|May 13, 2016
The Potential Protective Effects of Polyphenols in Asbestos-Mediated Inflammation and Carcinogenesis of MesotheliumMonica Benvenuto, Rosanna Mattera, Gloria Taffera, et al.Nutrients|June 4, 2016
Insulin-Sensitizing Effects of Omega-3 Fatty Acids: Lost in Translation?Antigoni Z Lalia, Ian R LanzaNutrients|June 4, 2016
Protein Supplementation Does Not Further Increase Latissimus Dorsi Muscle Fiber Hypertrophy after Eight Weeks of Resistance Training in Novice Subjects, but Partially Counteracts the Fast-to-Slow Muscle Fiber TransitionAntonio Paoli, Quirico F Pacelli, Pasqua Cancellara, et al.Nutrients|June 4, 2016
Protein-Pacing and Multi-Component Exercise Training Improves Physical Performance Outcomes in Exercise-Trained Women: The PRISE 3 StudyPaul J Arciero, Stephen J Ives, Chelsea Norton, et al.Nutrients|June 4, 2016
Does the Australasian "Health Star Rating" Front of Pack Nutritional Label System Work?Robert Hamlin, Lisa McNeillNutrients|June 4, 2016
Salvianolic Acid B Inhibits Aβ Generation by Modulating BACE1 Activity in SH-SY5Y-APPsw CellsYing Tang, Dan Huang, Mei-Hua Zhang, et al.Pageof 3,887