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Nutrition and Metabolism|January 1, 1980
Dietary management of chronic renal failure with oral amino acidsH A Lee, S Talbot, A Rowlands, et al.Nutrition and Metabolism|January 1, 1980
Effect of folate supplementation and malaria on the folate content of human milkB O Osifo, A OnifadeNutrition and Metabolism|January 1, 1980
Effect of dietary sucrose in humans on blood uric acid, phosphorus, fructose, and lactic acid responses to a sucrose loadJ T Solyst, O E Michaelis, S Reiser, et al.Nutrition and Metabolism|January 1, 1980
Effects of timing on energy expenditure during rest and exercise in obese womenB Zahorska-MarkiewiczNutrition and Metabolism|January 1, 1980
[The cholesterol-lowering effect of the unicellular green alga Scenedesmus acutus 276-3a. II. Effect of alga fractions]I Rolle, W PabstNutrition and Metabolism|January 1, 1980
Pathophysiology of long-chain polyene fatty acids in heart muscleS GudbjarnasonNutrition and Metabolism|January 1, 1980
[Contamination and secondary reactions in the processing of dietary fats]J P WolffNutrition and Metabolism|January 1, 1980
Selenium in premature infantsS Amin, S Y Chen, P J Collipp, et al.Nutrition and Metabolism|January 1, 1980
L-dopa competes with tyrosine and tryptophan for human brain uptakeP RiedererPageof 27