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Nutrition Research (New York, N.Y.)|February 12, 2011
Calcium from plant sources is beneficial to lowering the risk of osteoporosis in postmenopausal Korean womenHyoung-Moo Park, Jumi Heo, Yongsoon Park
Nutrition Research (New York, N.Y.)|July 22, 2016
Soy isoflavone intake is associated with risk of Kawasaki diseaseMichael A Portman, Sandi L Navarro, Margaret E Bruce, et al.
Nutrition Research (New York, N.Y.)|July 22, 2016
The Western dietary pattern is associated with increased serum concentrations of free estradiol in postmenopausal women: implications for breast cancer preventionLuisa María Sánchez-Zamorano, Lourdes Flores-Luna, Angélica Angeles-Llerenas, et al.
Nutrition Research (New York, N.Y.)|May 3, 2015
Lowering the dietary omega-6: omega-3 does not hinder nonalcoholic fatty-liver disease development in a murine modelReilly T Enos, Kandy T Velázquez, Jamie L McClellan, et al.
Nutrition Research (New York, N.Y.)|April 28, 2015
Lemon detox diet reduced body fat, insulin resistance, and serum hs-CRP level without hematological changes in overweight Korean womenMi Joung Kim, Jung Hyun Hwang, Hyun Ji Ko, et al.
Nutrition Research (New York, N.Y.)|July 19, 2020
Low energy intake and dietary quality are associated with low objective sleep quality in young Japanese womenAyako Hashimoto, Hiroko Inoue, Toshiko Kuwano
Nutrition Research (New York, N.Y.)|July 8, 2015
L-Carnitine supplementation improved clinical status without changing oxidative stress and lipid profile in women with knee osteoarthritisAida Malek Mahdavi, Reza Mahdavi, Sousan Kolahi, et al.
Nutrition Research (New York, N.Y.)|May 30, 2015
Grape powder treatment prevents anxiety-like behavior in a rat model of agingGaurav Patki, Quaisar Ali, Indira Pokkunuri, et al.
Nutrition Research (New York, N.Y.)|June 13, 2015
Human embryonic stem cell-derived pancreatic endoderm alleviates diabetic pathology and improves reproductive outcome in C57BL/KsJ-Lep(db/+) gestational diabetes mellitus miceBaoheng Xing, Lili Wang, Qin Li, et al.
Nutrition Research (New York, N.Y.)|June 7, 2015
Rapana venosa consumption improves the lipid profiles and antioxidant capacities in serum of rats fed an atherogenic dietMaria Leontowicz, Hanna Leontowicz, Jacek Namiesnik, et al.
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