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Nutrition Reviews|March 7, 2023
Nutritional and exercise interventions in individuals with sarcopenic obesity around retirement age: a systematic review and meta-analysisDoris Eglseer, Mariella Traxler, Josje D Schoufour, et al.
Nutrition Reviews|March 7, 2023
The effect of omega-3 polyunsaturated fatty acid intake on blood levels of omega-3s in people with chronic atherosclerotic disease: a systematic reviewNicole C Nayda, Jolene M Thomas, Christopher L Delaney, et al.
Nutrition Reviews|March 2, 2023
The impact of food restriction on liver enzyme levels: a systematic review and meta-analysisHang Huang, Yunmei Qiu, Anyang Tang, et al.
Nutrition Reviews|July 31, 2016
Normal-weight obesity syndrome: diagnosis, prevalence, and clinical implicationsLana P Franco, Carla C Morais, Cristiane Cominetti
Nutrition Reviews|July 16, 2015
Microbiota and the gut-brain axisJohn Bienenstock, Wolfgang Kunze, Paul Forsythe
Nutrition Reviews|May 30, 2015
Quantifying the vitamin D economyRobert P Heaney, Laura A G Armas
Nutrition Reviews|August 10, 2022
Risk of obesity during a gluten-free diet in pediatric and adult patients with celiac disease: a systematic review with meta-analysisMichele Barone, Andrea Iannone, Fernanda Cristofori, et al.
Nutrition Reviews|May 23, 2020
For whom and under what circumstances do nutrition-education cooking interventions work: a realist synthesisIsabella P Maugeri, Julie Brimblecombe, Tammie S T Choi, et al.
Nutrition Reviews|May 23, 2020
The human milk microbiome: who, what, when, where, why, and how?Lisa F Stinson, Azhar S M Sindi, Ali S Cheema, et al.
Nutrition Reviews|May 25, 2020
Relationship of maternal high-fat diet during pregnancy and lactation to offspring healthKinga Gawlińska, Dawid Gawliński, Małgorzata Filip, et al.
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