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Nutrition Reviews|November 22, 2005
Vitamin A, mastitis, and mother-to-child transmission of HIV-1 through breast-feeding: current information and gaps in knowledgeStephanie M DoroskoNutrition Reviews|February 9, 2010
Fetal programming: link between early nutrition, DNA methylation, and complex diseasesAgata ChmurzynskaNutrition Reviews|February 9, 2010
Pomegranate and breast cancer: possible mechanisms of preventionSusan R Sturgeon, Alayne G RonnenbergNutrition Reviews|November 28, 2009
Potential health benefits of avenanthramides of oatsMohsen MeydaniNutrition Reviews|April 5, 2018
Applications for α-lactalbumin in human nutritionDonald K Layman, Bo Lönnerdal, John D FernstromNutrition Reviews|February 1, 1994
Dietary factors in the management of Parkinson's diseaseP A Kempster, M L WahlqvistNutrition Reviews|February 1, 1994
Dexfenfluramine influences dietary compliance and eating behaviors of obese subjectsNutrition Reviews|September 1, 1993
The nutrition CRSP: what is marginal malnutrition, and does it affect human function?L H AllenNutrition Reviews|January 1, 2010
Perchlorate consumption, iodine status, and thyroid functionPaula R TrumboPageof 340