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Nutritional Neuroscience|February 14, 2020
Acquisition and expression of fat conditioned flavor preferences following dopamine D1, opioid and NMDA receptor antagonism in C57BL/6 miceJulia Iskhakova, Tatjana Mustac, Asnat Yuabov, et al.
Nutritional Neuroscience|January 18, 2018
Docosahexaenoic acid prevents resistance to antiepileptic drugs in two animal models of drug-resistant epilepsyMelika Moezifar, Mohammad Sayyah, Morteza Zendehdel, et al.
Nutritional Neuroscience|September 5, 2020
Dietary patterns are associated with attention-deficit hyperactivity disorder (ADHD) symptoms among preschoolers in South Korea: a prospective cohort studyKyung-Shin Lee, Yoon-Jung Choi, Youn-Hee Lim, et al.
Nutritional Neuroscience|September 21, 2020
Maternal hypercaloric diet affects factors involved in lipid metabolism and the endogenous cannabinoid systems in the hypothalamus of adult offspring: sex-specific response of astrocytes to palmitic acid and anandamidePatricia Rivera, Santiago Guerra-Cantera, Antonio Vargas, et al.
Nutritional Neuroscience|September 11, 2020
Lactation in large litters influences anxiety, memory, and spreading depression in adult male rats that were chronically subjected to a non-convulsive pilocarpine doseRegina de Deus Lira Benevides, Suênia Marcele Vitor de-Lima, Camila Lima Chagas, et al.
Nutritional Neuroscience|September 11, 2020
Creatine and multiple sclerosisSergej M Ostojic
Nutritional Neuroscience|September 11, 2020
Contribution of spathulenol to the anti-nociceptive effects of Psidium guineenseElisangela Dos Santos, Joyce Alencar Santos Radai, Kamilla Felipe do Nascimento, et al.
Nutritional Neuroscience|January 8, 2020
Timing of iron deficiency and recognition memory in infancyFengji Geng, Xiaoqin Mai, Jianying Zhan, et al.
Nutritional Neuroscience|January 9, 2020
Red wine consumption mitigates the cognitive impairments in low-density lipoprotein receptor knockout (LDLr-/-) miceGabriela Cristina De Paula, Jade de Oliveira, Daiane Fátima Engel, et al.
Nutritional Neuroscience|January 25, 2020
Relationship between moderate to late preterm, diet types and developmental delay in less-developed rural ChinaHong Zhou, Xueqi Qu, Yuning Yang, et al.
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