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Nutritional Neuroscience|August 18, 2018
Enhanced activity of superoxide dismutase is a common response to dietary and genetically induced increased cholesterol levelsKristina Dominko, Domagoj Dikic, Silva HecimovicNutritional Neuroscience|June 13, 2019
Adherence to Mediterranean dietary pattern is inversely associated with depression, anxiety and psychological distressOmid Sadeghi, Ammar Hassanzadeh Keshteli, Hamid Afshar, et al.Nutritional Neuroscience|June 24, 2014
Effect of dietary supplementation of dates in Alzheimer's disease APPsw/2576 transgenic mice on oxidative stress and antioxidant statusSelvaraju Subash, Musthafa Mohamed Essa, Abdullah Al-Asmi, et al.Nutritional Neuroscience|August 9, 2022
Long term effects of red wine consumption in brain: an MRI, fMRI and neuropsychological evaluation studyLucas Zoppi Campane, Mariana Penteado Nucci, Marcelo Nishiyama, et al.Nutritional Neuroscience|August 15, 2022
The gut microbiome and cognition in Parkinson's disease: a systematic reviewHayley Grant, Ryan Anderton, Natalie Gasson, et al.Nutritional Neuroscience|March 6, 2023
The role of vitamin D in depression and anxiety disorders: a review of the literatureKarisa Renteria, Hien Nguyen, Gar Yee KohNutritional Neuroscience|November 10, 2022
Effects of the ketogenic diet on cognition: a systematic reviewArun Chinna-Meyyappan, Fabiano Alves Gomes, Elena Koning, et al.Nutritional Neuroscience|November 10, 2022
Additive interaction between dietary inflammatory index and some key risk factors of multiple sclerosis: a population-based incident case-control studyIbrahim Abdollahpour, Yahya Salimi, Saharnaz Nedjat, et al.Nutritional Neuroscience|February 17, 2023
Caprylic acid attenuates amyloid-β proteotoxicity by supplying energy via β-oxidation in an Alzheimer's disease model of the nematode Caenorhabditis elegansStefan Baumanns, Fabian Schmitt, Christopher Spahn, et al.Nutritional Neuroscience|November 17, 2022
Effects of different dietary interventions in multiple sclerosis: a systematic review of evidence from 2018 to 2022Büşra Atabilen, Yasemin AkdevelioğluPageof 186