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Poultry Science|September 1, 1976
Grwoth response of Muscovy ducklings to thyroxine (iodinated casein)D D GillettePoultry Science|September 1, 1976
The effect of feeding various levels of dietary glycine in a pre-experimental diet to one-day old chicks on their subsequent glycine plus serine requirementA Ngo, C CoonPoultry Science|September 1, 1976
Partial purification of the ovarian oviposition-inducing factor and estimation of its chemical natureK Tanaka, K GotoPoultry Science|September 1, 1976
Manganese levels and the morphology of the epiphyseal plate in broilers with slipped tendonsK W Thomas, D A LowtherPoultry Science|December 24, 2016
Increased copy number of SOCS2 gene in Chinese gamecocksH Bi, G Yi, N YangPoultry Science|May 6, 2014
Divergent selection for muscle color in broilersI D Harford, H O Pavlidis, N B AnthonyPoultry Science|May 6, 2014
Featherless and feathered broilers under control versus hot conditions. 2. Breast muscle development and growth in pre- and posthatch periodsYair Hadad, Avigdor Cahaner, Orna HalevyPoultry Science|May 6, 2014
Association between polymorphism in the melanocortin 1 receptor gene and E locus plumage color phenotypeS G Dávila, M G Gil, P Resino-Talaván, et al.Poultry Science|May 6, 2014
gga-miR-26a targets NEK6 and suppresses Marek's disease lymphoma cell proliferationXin Li, Ling Lian, Daixi Zhang, et al.Poultry Science|May 6, 2014
Egg quality and productive performance of laying hens fed different levels of skimmed milk powder added to a diet containing Lactobacillus acidophilusV Cesari, M G Mangiagalli, A Giardini, et al.Pageof 2,056