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Poultry Science|August 6, 2021
Growth performance, organ attributes, nutrient and caloric utilization in broiler chickens differing in growth rates when fed a corn-soybean meal diet with multienzyme supplement containing phytase, protease and fiber degrading enzymesMohsen Mohammadigheisar, Victoria L Shouldice, Stephanie Torrey, et al.
Poultry Science|August 6, 2021
Tissue distribution and developmental changes of PTEN in the immune organs of chicken and effect of IBDV infection on itYan Yu, Lili Li, Rui Sun, et al.
Poultry Science|August 17, 2021
Effects of the in ovo injection of vitamin D3 and 25-hydroxyvitamin D3 in Ross 708 broilers subsequently challenged with coccidiosis. I. performance, meat yield and intestinal lesion incidence1,2,3S A Fatemi, K E C Elliott, A Bello, et al.
Poultry Science|August 26, 2021
Effects of riboflavin deficiency on the lipid metabolism of duck breeders and duck embryosB Zhang, J Tang, Y B Wu, et al.
Poultry Science|August 26, 2021
Feeding live Black Soldier Fly larvae (Hermetia illucens) to laying hens: effects on feed consumption, hen health, hen behavior, and egg qualityFernanda M Tahamtani, Emma Ivarsson, Viktoria Wiklicky, et al.
Poultry Science|August 3, 2021
Development of a heatable duck egg white translucent jelly: an evaluation of its physicochemical properties and thermal stabilityNian-Yao Zheng, Yi-Chen Chen, Yen-Po Chen, et al.
Poultry Science|March 1, 1992
Calcium and phosphorus metabolism and eggshell formation of hens fed different amounts of calciumM Clunies, D Parks, S Leeson
Poultry Science|March 1, 1992
Factorial estimation of energy requirement for egg productionA Chwalibog
Poultry Science|March 1, 1992
Incorporation of different types of n-3 fatty acids into tissue lipids of poultryP Chanmugam, M Boudreau, T Boutte, et al.
Poultry Science|March 1, 1992
Effects of androgen (testosterone, 5 alpha-dihydrotestosterone, 19-nortestosterone) administration on growth in turkeysM J Fennell, C G Scanes
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