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Poultry Science|July 1, 1996
Intermingling heavy and light strain chickens may cause social stressG Gvaryahu, U Shalev, B Robinzon, et al.Poultry Science|July 1, 1996
Impacts of water and air quality legislation on the poultry industryD MorsePoultry Science|May 1, 1996
Interrelationship between the effects of dietary factors and feed withdrawal on the content and composition of liver fat in broiler chicksI BartovPoultry Science|May 1, 1996
Effect of stunning time and polyphosphates on quality of cooked chicken breast meatL L Young, J K Northcutt, C E LyonPoultry Science|April 1, 1996
Group selection for adaptation to multiple-hen cages: selection program and direct responsesW M MuirPoultry Science|April 1, 1996
Multiphasic analysis of embryonic mortality in chickensE W Jassim, M Grossman, W J Koops, et al.Poultry Science|April 1, 1996
The effect of Lactobacillus acidophilus on the production and chemical composition of hen's eggsM S Haddadin, S M Abdulrahim, E A Hashlamoun, et al.Poultry Science|April 1, 1996
Ability of commercial laying hens producing different egg outputs to meet their methionine and energy requirements when fed the same dietR H Harms, G B RussellPoultry Science|April 1, 1996
Broiler response to energy or energy and protein dilution in the finisher dietS Leeson, L Caston, J D SummersPoultry Science|April 1, 1996
Developmental changes in serum insulin-like growth factor-I and insulin-like growth factor binding proteins in the turkey embryoJ P McMurtry, M P Richards, D M Brocht, et al.Pageof 2,057