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Preparative Biochemistry & Biotechnology|August 8, 2020
Production of cellulases by Aureobasidium pullulans LB83: optimization, characterization, and hydrolytic potential for the production of cellulosic sugarsMatheus Maitan Vieira, Elen Kadoguchi, Fernando Segato, et al.
Preparative Biochemistry & Biotechnology|August 19, 2020
Thermo-alkali-stable lipase from a novel Aspergillus niger: statistical optimization, enzyme purification, immobilization and its application in biodiesel productionDina H El-Ghonemy, Thanaa H Ali, Naziha M Hassanein, et al.
Preparative Biochemistry & Biotechnology|December 11, 2020
Optimization of cellulase production by Bacillus subtilis subsp. subtilis JJBS300 and biocatalytic potential in saccharification of alkaline-pretreated rice strawAnu, Sumit Kumar, Anil Kumar, et al.
Preparative Biochemistry & Biotechnology|January 6, 2021
Modification of media using food-grade components for the fermentation of Bifidobacterium and Lactobacillus strains in large-scale bioreactorsChayanee Boontun, Savitri Vatanyoopaisarn, Sungwarn Hankla, et al.
Preparative Biochemistry & Biotechnology|March 15, 2021
2,3-Butanediol production using soy-based nitrogen source and fermentation process evaluation by a novel isolate of Bacillus licheniformis BL1Arijit Das, Gunjan Prakash, Arvind M Lali
Preparative Biochemistry & Biotechnology|January 10, 2022
Production, purification and characterization of a novel antithrombotic and anticoagulant serine protease from food grade microorganism Neurospora crassaYajie Duan, Priti Katrolia, Ailing Zhong, et al.
Preparative Biochemistry & Biotechnology|July 18, 2022
Isolation and characterization of yogurt starter cultures from traditional yogurts and growth kinetics of selected cultures under lab-scale fermentationSelma Kayacan Çakmakoğlu, Melike Vurmaz, Emine Bezirci, et al.
Preparative Biochemistry & Biotechnology|February 17, 2022
The response surface optimization of β-mannanase produced by Weissella cibaria F1 and its potential in juice clarificationHairui Ji, Huiying Cao, Li Zhao, et al.
Preparative Biochemistry & Biotechnology|July 8, 2022
Production, purification, characterization, and applications of α-galactosidase from Bacillus flexus JS27 isolated from Manikaran hot springsSonu Bhatia, Navneet Batra, Jagtar Singh
Preparative Biochemistry & Biotechnology|November 8, 2021
Optimization of fermentation conditions for production of neutral metalloprotease by Bacillus subtilis SCK6 and its application in goatskin-dehairingFuming He, Jin Chao, Dandan Yang, et al.
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