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Probiotics and Antimicrobial Proteins|July 24, 2019
Cell-Free Culture Supernatant of Probiotic Lactobacillus fermentum Protects Against H2O2-Induced Premature Senescence by Suppressing ROS-Akt-mTOR Axis in Murine PreadipocytesRavi Kumar, Anamika Sharma, Mahesh Gupta, et al.
Probiotics and Antimicrobial Proteins|March 5, 2017
Beneficial and Safety Properties of a Corynebacterium vitaeruminis Strain Isolated from the Cow RumenM Colombo, N P A Castilho, S D Todorov, et al.
Probiotics and Antimicrobial Proteins|February 4, 2017
Lactobacillus plantarum as a Probiotic Potential from Kouzeh Cheese (Traditional Iranian Cheese) and Its Antimicrobial ActivityVahid Jabbari, Mahmoud Sowti Khiabani, Reza Rezaei Mokarram, et al.
Probiotics and Antimicrobial Proteins|July 14, 2019
Effects of Potential Probiotic Strains on the Fecal Microbiota and Metabolites of D-Galactose-Induced Aging Rats Fed with High-Fat DietLee-Ching Lew, Yan-Yan Hor, Mohamad-Hafis Jaafar, et al.
Probiotics and Antimicrobial Proteins|March 21, 2019
Bacillus amyloliquefaciens Ameliorates H2O2-Induced Oxidative Damage by Regulating Transporters, Tight Junctions, and Apoptosis Gene Expression in Cell Line IPEC-1Yanping Wu, Han Xu, Xuefang Cao, et al.
Probiotics and Antimicrobial Proteins|October 29, 2018
Characterization of Novel Lactobacillus fermentum from Curd Samples of Indigenous Cows from Malnad Region, Karnataka, for their Aflatoxin B1 Binding and Probiotic PropertiesS Sunil Kumara, Ambika Bashisht, G Venkateswaran, et al.
Probiotics and Antimicrobial Proteins|April 23, 2017
Development of Yoghurt with Juçara Pulp (Euterpe edulis M.) and the Probiotic Lactobacillus acidophilus La5Marina V Geraldi, Fabricio L Tulini, Vanessa M Souza, et al.
Probiotics and Antimicrobial Proteins|April 13, 2020
Lactobacillus brevis CD2: Fermentation Strategies and Extracellular Metabolites CharacterizationAlberto Alfano, Filomena Perillo, Alessandra Fusco, et al.
Probiotics and Antimicrobial Proteins|April 9, 2020
Probiotic Potential of Bacillus Strains Isolated from an Acidic Fermented Food IdliSharma Shivangi, Palanisamy Bruntha Devi, Kessavane Ragul, et al.
Probiotics and Antimicrobial Proteins|March 8, 2023
The Effect of Akkermansia muciniphila and Its Outer Membrane Vesicles on MicroRNAs Expression of Inflammatory and Anti-inflammatory Pathways in Human Dendritic CellsLaya Zoghi Mofrad, Abolfazl Fateh, Fattah Sotoodehnejadnematalahi, et al.
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