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Public Health Nutrition|June 4, 2020
Impact of diet on CVD and diabetes mortality in Latin America and the Caribbean: a comparative risk assessment analysisIvan Sisa, Enrique Abeyá-Gilardon, Regina M Fisberg, et al.Public Health Nutrition|May 20, 2020
Consumer perception and behaviour related to low-alcohol wine: do people overcompensate?Tamara Bucher, Eveline Frey, Magdalena Wilczynska, et al.Public Health Nutrition|August 8, 2022
Gender roles, generational changes and environmental challenges: an intersectional interpretation of perceptions on healthy diets among iTaukei women and men in FijiBriar Louise McKenzie, Gade Waqa, Ashleigh Chanel Hart, et al.Public Health Nutrition|September 21, 2021
Evaluation of the food environment of public hospitals in a Brazilian metropolisMaria Eduarda Ribeiro José, Inês Rugani Ribeiro de Castro, Daniela Silva CanellaPublic Health Nutrition|August 27, 2021
Household-level double burden of malnutrition in Ethiopia: a comparison of Addis Ababa and the rural district of KersaLilia Bliznashka, Mia M Blakstad, Yemane Berhane, et al.Public Health Nutrition|August 27, 2021
Impact of elevated BMI and types of comorbid conditions on health-related quality of life in a nationally representative US sampleQuang A Le, Dimittri DelevryPublic Health Nutrition|September 8, 2021
Degree of processing and nutritional value of children's food productsCélia Regina Barbosa de Araújo, Karla Danielly da S Ribeiro, Amanda Freitas de Oliveira, et al.Public Health Nutrition|September 6, 2021
Regional education and wealth-related inequalities in malnutrition among women in BangladeshSorif Hossain, Md Mohsan Khudri, Rajon BanikPublic Health Nutrition|September 6, 2021
SNAP participation and the health and health care utilisation of low-income adults and childrenDaniel P Miller, Taryn W MorrisseyPublic Health Nutrition|September 6, 2021
Community-based culinary and nutrition education intervention promotes fruit and vegetable consumptionJessica Jarick Metcalfe, Melissa Pflugh Prescott, Melissa Schumacher, et al.Pageof 692