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Seminars in Dialysis|June 19, 2010
Epidemiology of dietary nutrient intake in ESRDCsaba P Kovesdy, Christian S Shinaberger, Kamyar Kalantar-ZadehSeminars in Dialysis|April 17, 2018
Is the management of diabetes different in dialysis patients?Silvia CoelhoSeminars in Dialysis|August 3, 2000
Acidosis and nutritional status in hemodialyzed patients. French Study Group for Nutrition in DialysisP Chauveau, D Fouque, C Combe, et al.Seminars in Dialysis|August 8, 2001
Past, present, and future of quantified peritoneal dialysisN U Haq, K D NolphSeminars in Dialysis|July 15, 2004
Dietary sodium restriction for hypertension in dialysis patientsSuhail AhmadSeminars in Dialysis|April 4, 2019
Changing dialysate composition to optimize acid-base therapyJohn A Sargent, Marco Marano, Stefano Marano, et al.Seminars in Dialysis|January 3, 2017
Hemodialysis Ultrafiltration Rate Targets Should Be Scaled to Body Surface Area Rather than to Body WeightJohn T Daugirdas, Daniel SchneditzSeminars in Dialysis|January 3, 2017
A Dialysis Patient's Choice and a Nephrologist's Obligation: The Need to Understand and Value the Patient's PerspectiveJuliya Hemmett, Christopher W McIntyreSeminars in Dialysis|February 6, 2014
Assessing the approach to a thrombosed AV graftPedro Ponce, Telmo Carvalho, Humberto Messias, et al.Seminars in Dialysis|March 25, 2014
Variability in the management of lithium poisoningDarren M Roberts, Sophie GosselinPageof 204