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The British Journal of Nutrition|August 7, 2007
n-6 and n-3 PUFA intakes of pre-school children in Flanders, BelgiumIsabelle Sioen, Inge Huybrechts, Wim Verbeke, et al.
The British Journal of Nutrition|August 7, 2007
Serum n-3 long-chain PUFA differ by sex and age in a population-based survey of New Zealand adolescents and adultsFrancesca L Crowe, C Murray Skeaff, Timothy J Green, et al.
The British Journal of Nutrition|July 9, 2008
Associations between added sugars and micronutrient intakes and status: further analysis of data from the National Diet and Nutrition Survey of Young People aged 4 to 18 yearsSigrid Gibson, Alison Boyd
The British Journal of Nutrition|November 21, 2007
The thymus is a common target in malnutrition and infectionWilson Savino, Mireille Dardenne, Licio A Velloso, et al.
The British Journal of Nutrition|November 21, 2007
Malnutrition and infection: an updateNoel W Solomons
The British Journal of Nutrition|November 21, 2007
Dietary microparticles and their impact on tolerance and immune responsiveness of the gastrointestinal tractJonathan J Powell, Vinay Thoree, Laetitia C Pele
The British Journal of Nutrition|November 21, 2007
The role of dietary gangliosides on immunity and the prevention of infectionRicardo Rueda
The British Journal of Nutrition|November 21, 2007
Bovine whey protein concentrate supplementation modulates maturation of immune system in suckling ratsFrancisco J Pérez-Cano, Silvia Marín-Gallén, Margarida Castell, et al.
The British Journal of Nutrition|November 21, 2007
Immunomodulatory effects of probiotics in different stages of lifeEsther Nova, Julia Wärnberg, Sonia Gómez-Martínez, et al.
The British Journal of Nutrition|October 11, 2007
Impact of energy and casein or whey protein intake on bone status in a rat model of age-related bone lossJ Mardon, A Zangarelli, S Walrand, et al.
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