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The Journal of Dairy Research|November 1, 1988
Oxygen concentration in milk of healthy and mastitic cows and implications of low oxygen tension for the killing of Staphylococcus aureus by bovine neutrophilsS J Mayer, A E Waterman, P M Keen, et al.The Journal of Dairy Research|May 1, 1988
Protein synthesis and degradation in the mammary gland of lactating goatsV H Oddy, D B Lindsay, I R FleetThe Journal of Dairy Research|November 1, 1991
Effects of alpha- and beta-adrenergic agonists on intramammary pressure and milk flow in dairy cowsR Bruckmaier, H Mayer, D SchamsThe Journal of Dairy Research|July 14, 2006
Effects of dietary conjugated linoleic acid on production and metabolic parameters in transition dairy cows grazing fresh pastureJane K Kay, John R Roche, Chel E Moore, et al.The Journal of Dairy Research|July 14, 2006
Interdependence of udder quarters for new intramammary infection during the dry period in cows submitted to selective antibiotic therapyAurélie Robert, Nathalie Bareille, Philippe Roussel, et al.The Journal of Dairy Research|July 13, 2006
Bovine milk fat globule membrane proteomeTimothy A Reinhardt, John D LippolisThe Journal of Dairy Research|July 13, 2006
A novel technique for differentiation of proteins in the development of acid gel structure from control and heat treated milk using confocal scanning laser microscopyAlix Dubert-Ferrandon, Keshaven Niranjan, Alistair S GrandisonThe Journal of Dairy Research|July 13, 2006
Interactions between EPS-producing Streptococcus thermophilus strains in mixed yoghurt culturesDitte M Folkenberg, Petr Dejmek, Anne Skriver, et al.The Journal of Dairy Research|July 13, 2006
The Clarifying Reagent, or how to make the analysis of milk and dairy products easierGérard Humbert, Marie-France Guingamp, Guy Linden, et al.The Journal of Dairy Research|May 25, 2005
Effects of high pressure on some constituents and properties of buffalo milkThom Huppertz, Mathias R Zobrist, Therese Uniacke, et al.Pageof 250