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The Journal of Nutrition|August 5, 2000
Blood glucose and insulin concentrations are reduced in humans administered sucrose with inosine or adenosineY Fukumori, H Takeda, T Fujisawa, et al.
The Journal of Nutrition|August 5, 2000
High dietary manganese lowers heart magnesium in pigs fed a low-magnesium dietK B Miller, J S Caton, D M Schafer, et al.
The Journal of Nutrition|August 5, 2000
Food of the gods: cure for humanity? A cultural history of the medicinal and ritual use of chocolateT L Dillinger, P Barriga, S Escárcega, et al.
The Journal of Nutrition|August 5, 2000
Dietary intake and bioavailability of polyphenolsA Scalbert, G Williamson
The Journal of Nutrition|August 5, 2000
A dose-response effect from chocolate consumption on plasma epicatechin and oxidative damageJ F Wang, D D Schramm, R R Holt, et al.
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