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The Journal of Nutrition|September 1, 1995
Pre- and postweaning food restrictions interact to determine reproductive success and milk volume in ratsM K McGuire, A W Littleton, K J Schulze, et al.
The Journal of Nutrition|September 1, 1995
1 alpha-Hydroxylated cholecalciferol compounds act additively with microbial phytase to improve phosphorus, zinc and manganese utilization in chicks fed soy-based dietsR R Biehl, D H Baker, H F DeLuca
The Journal of Nutrition|September 1, 1995
Rat plasma VLDL composition and concentration and hepatic lipase and lipoprotein lipase activities are impaired during two types of protein malnutrition and unaffected by balanced refeedingM Y Lamri, M Meghelli-Bouchenak, A Boualga, et al.
The Journal of Nutrition|May 1, 1993
Degree of protein deficiency affects the extent of the depression of the antioxidative enzyme activities and the enhancement of tissue lipid peroxidation in ratsC J Huang, M L Fwu
The Journal of Nutrition|May 1, 1993
Vitamin A deficiency impairs some aspects of the host response to influenza A virus infection in BALB/c miceC B Stephensen, S R Blount, T R Schoeb, et al.
The Journal of Nutrition|May 1, 1993
Human serum concentrations of all-trans beta- and alpha-carotene but not 9-cis beta-carotene increase upon ingestion of a natural isomer mixture obtained from Dunaliella salina (Betatene)W Stahl, W Schwarz, H Sies
The Journal of Nutrition|May 1, 1993
Rat liver is not damaged by high dose tryptophan treatmentD L Matthies, F A Jacobs
The Journal of Nutrition|May 1, 1993
Growth is compromised in rats fed ozone-treated caseinT Kasai, A Iwashita, S Kiriyama
The Journal of Nutrition|May 1, 1993
Liver vitamin A levels in rats are predicted by a modified isotope dilution techniqueT E Duncan, J B Green, M H Green
The Journal of Nutrition|May 1, 1993
Amino acid compositions of body and milk protein change during the suckling period in ratsT A Davis, M L Fiorotto, P J Reeds
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