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The Journal of Nutrition|July 1, 1988
Effect of sera from control and overfed rats on preadipocyte growth in cultureD E Jewell, M M Drewry, R J Martin, et al.
The Journal of Nutrition|July 1, 1988
Basis of the stereospecific preference of porcine kidney fibroblasts for D-2-hydroxy-4-methylthiobutanoic acid as a source of methionineC L Schreiner, E E Jones
The Journal of Nutrition|September 17, 2020
Associations between Plasma Choline Metabolites and Genetic Polymorphisms in One-Carbon Metabolism in Postmenopausal Women: The Women's Health Initiative Observational StudyMmadili N Ilozumba, Ting-Yuan D Cheng, Marian L Neuhouser, et al.
The Journal of Nutrition|September 17, 2020
High-Dose Neonatal Vitamin A Supplementation to Bangladeshi Infants Increases the Percentage of CCR9-Positive Treg Cells in Infants with Lower Birthweight in Early Infancy, and Decreases Plasma sCD14 Concentration and the Prevalence of Vitamin A Deficiency at Two Years of AgeShaikh M Ahmad, M Nazmul Huda, Rubhana Raqib, et al.
The Journal of Nutrition|June 1, 1987
Oxygen consumption and metabolite flux of bovine portal-drained viscera and liverG B Huntington, C K Reynolds
The Journal of Nutrition|June 1, 1988
Do protein and phosphorus cause calcium loss?H Spencer, L Kramer, D Osis
The Journal of Nutrition|October 7, 2020
Serum Vitamin D and Depressive Symptomatology among Boston-Area Puerto RicansNeha Sahasrabudhe, Jong Soo Lee, Tammy M Scott, et al.
The Journal of Nutrition|January 9, 2020
Plasma Formate Is Greater in Fetal and Neonatal Rats Compared with Their MothersMargaret E Brosnan, Garrett Tingley, Luke MacMillan, et al.
The Journal of Nutrition|February 2, 2020
Amino Acid Digestibility of Extruded Chickpea and Yellow Pea Protein is High and Comparable in Moderately Stunted South Indian Children with Use of a Dual Stable Isotope Tracer MethodSarita Devi, Aneesia Varkey, Madan Dharmar, et al.
The Journal of Nutrition|March 4, 2020
Stevia Beverage Consumption prior to Lunch Reduces Appetite and Total Energy Intake without Affecting Glycemia or Attentional Bias to Food Cues: A Double-Blind Randomized Controlled Trial in Healthy AdultsNikoleta S Stamataki, Corey Scott, Rebecca Elliott, et al.
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