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The Journal of Nutritional Biochemistry|July 27, 2005
Resveratrol as an anticancer nutrient: molecular basis, open questions and promisesPaola Signorelli, Riccardo Ghidoni
The Journal of Nutritional Biochemistry|August 6, 2005
Serum superoxide dismutase 3 (extracellular superoxide dismutase) activity is a sensitive indicator of Cu status in ratsW Thomas Johnson, Lu Ann K Johnson, Henry C Lukaski
The Journal of Nutritional Biochemistry|August 6, 2005
The expression of genes encoding ribosomal subunits and eukaryotic translation initiation factor 5A depends on biotin and bisnorbiotin in HepG2 cellsRocio Rodriguez-Melendez, Jacob B Griffin, Janos Zempleni
The Journal of Nutritional Biochemistry|July 5, 2005
The Escherichia coli biotin regulatory system: a transcriptional switchDorothy Beckett
The Journal of Nutritional Biochemistry|May 4, 2007
COX-2 expression in cystic kidneys is dependent on dietary n-3 fatty acid compositionDeepa Sankaran, Jing Lu, Malcolm R Ogborn, et al.
The Journal of Nutritional Biochemistry|May 4, 2007
Moderate zinc deficiency negatively affects biomechanical properties of rat tibiae independently of body compositionAngus G Scrimgeour, Chad H Stahl, James P McClung, et al.
The Journal of Nutritional Biochemistry|March 17, 2007
Transcuprein is a macroglobulin regulated by copper and iron availabilityNanmei Liu, Louis Shi-li Lo, S Hassan Askary, et al.
The Journal of Nutritional Biochemistry|March 21, 2007
L-carnitine increases liver alpha-tocopherol and lowers liver and plasma triglycerides in aging ovariectomized ratsRichard M Clark, Anju Balakrishnan, David Waters, et al.
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