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The Journal of Nutritional Biochemistry|December 31, 2010
Postischemic administration of liposome-encapsulated luteolin prevents against ischemia-reperfusion injury in a rat middle cerebral artery occlusion modelGang Zhao, Shao-Yun Zang, Zhi-Hua Jiang, et al.
The Journal of Nutritional Biochemistry|January 11, 2011
Anthocyanin-rich black currant (Ribes nigrum L.) extract affords chemoprevention against diethylnitrosamine-induced hepatocellular carcinogenesis in ratsAnupam Bishayee, Thomas Mbimba, Roslin J Thoppil, et al.
The Journal of Nutritional Biochemistry|October 12, 2010
The endocannabinoid signaling system: a marriage of PUFA and musculoskeletal healthBruce A Watkins, Heather Hutchins, Yong Li, et al.
The Journal of Nutritional Biochemistry|February 22, 2011
Exercise-induced, but not creatine-induced, decrease in intramyocellular lipid content improves insulin sensitivity in ratsMorad Vaisy, Karolina Szlufcik, Katrien De Bock, et al.
The Journal of Nutritional Biochemistry|February 22, 2011
Medicarpin, a legume phytoalexin, stimulates osteoblast differentiation and promotes peak bone mass achievement in rats: evidence for estrogen receptor β-mediated osteogenic action of medicarpinBiju Bhargavan, Divya Singh, Abnish K Gautam, et al.
The Journal of Nutritional Biochemistry|February 22, 2011
Procyanidin B2 and a cocoa polyphenolic extract inhibit acrylamide-induced apoptosis in human Caco-2 cells by preventing oxidative stress and activation of JNK pathwayIldefonso Rodríguez-Ramiro, Sonia Ramos, Laura Bravo, et al.
The Journal of Nutritional Biochemistry|April 19, 2011
Curcumin treatment prevents increased proteasome and apoptosome activities in rat skeletal muscle during reloading and improves subsequent recoveryEmilie Vazeille, Lamia Slimani, Agnès Claustre, et al.
The Journal of Nutritional Biochemistry|April 19, 2011
Piceatannol inhibits migration and invasion of prostate cancer cells: possible mediation by decreased interleukin-6 signalingGyoo Taik Kwon, Jae In Jung, Hye Rim Song, et al.
The Journal of Nutritional Biochemistry|May 6, 2011
Ethanol extract of Portulaca oleracea L. protects against hypoxia-induced neuro damage through modulating endogenous erythropoietin expressionWang Wanyin, Dong Liwei, Jia Lin, et al.
The Journal of Nutritional Biochemistry|May 6, 2011
Flavokawain B inhibits growth of human squamous carcinoma cells: Involvement of apoptosis and cell cycle dysregulation in vitro and in vivoElong Lin, Wen-Hsin Lin, Sheng-Yang Wang, et al.
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