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The Proceedings of the Nutrition Society|November 26, 2011
Fat-soluble vitamins and atopic disease: what is the evidence?Augusto A Litonjua
The Proceedings of the Nutrition Society|November 30, 2011
Old wine in new bottles: vitamin D in the treatment and prevention of tuberculosisAdrian R Martineau
The Proceedings of the Nutrition Society|November 2, 2011
Serum 25-hydroxyvitamin D and muscle atrophy in the elderlyBess Dawson-Hughes
The Proceedings of the Nutrition Society|August 23, 2011
Pathogenic obesity and nutraceuticalsK P Conroy, I M Davidson, M Warnock
The Proceedings of the Nutrition Society|August 25, 2011
How does infant behaviour relate to weight gain and adiposity?Charlotte M Wright, Katherine Marie Cox, Ann Le Couteur
The Proceedings of the Nutrition Society|August 25, 2011
Does vitamin D during pregnancy impact offspring growth and bone?Bonny L Specker
The Proceedings of the Nutrition Society|July 26, 2011
Quality parenteral nutrition: an ideal mixed bagRebecca White
The Proceedings of the Nutrition Society|July 26, 2011
Nutriproteomics: technologies and applications for identification and quantification of biomarkers and ingredientsSandra Sénéchal, Martin Kussmann
The Proceedings of the Nutrition Society|March 15, 2012
Energy restriction and the prevention of breast cancerMichelle Harvie, Anthony Howell
The Proceedings of the Nutrition Society|March 9, 2012
Safety and efficacy of high-protein diets for weight lossAlexandra M Johnstone
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