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The Proceedings of the Nutrition Society|October 30, 2015
Developmental programming of energy balance regulation: is physical activity more 'programmable' than food intake?Shaoyu Zhu, Jesse Eclarinal, Maria S Baker, et al.
The Proceedings of the Nutrition Society|May 27, 1999
Strategies for altering population intakes of fats and fatty acidsM J Gibney
The Proceedings of the Nutrition Society|October 26, 2016
Food-based solutions for vitamin D deficiency: putting policy into practice and the key role for researchAoife Hayes, Kevin D Cashman
The Proceedings of the Nutrition Society|July 11, 2018
Iron deficiency anaemia: experiences and challengesIsabella Stelle, Anastasia Z Kalea, Dora I A Pereira
The Proceedings of the Nutrition Society|June 4, 2019
Addressing optimal folate and related B-vitamin status through the lifecycle: health impacts and challengesHelene McNulty, Mary Ward, Leane Hoey, et al.
The Proceedings of the Nutrition Society|May 2, 2019
Micronutrient deficiencies: current issuesPamela J Magee, Mary T McCann
The Proceedings of the Nutrition Society|August 13, 2021
Micronutrient malnutrition across the life course, sarcopenia and frailtyAilsa Welch
The Proceedings of the Nutrition Society|January 19, 2024
Tackling the dual burden of malnutrition in pregnancy - pregnancy after weight loss surgeryKate Maslin, Kathryn H Hart, Jill Shawe
The Proceedings of the Nutrition Society|September 21, 2000
Parenteral nutrition in the critically-ill patient: more harm than good?D K Heyland
The Proceedings of the Nutrition Society|October 30, 2001
Human nutrition in medical practice: the training of doctorsA A Jackson
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